Jenny's McCoy's Banana Chocolate Chip Sandwiches
- 6 ounces (1½ sticks) unsalted butter, softened
- ¼ cup granulated sugar
- ¼ cup confectioners’ sugar
- ½ teaspoon pure vanilla extract
- 1¾ cups all-purpose flour
- ¼ teaspoon salt
- ¾ cup mini semisweet chocolate chips
- 6 medium-ripe bananas
- This recipe is vegetarian
- Produce
- Bananas, medium ripe (6)
- Cooking & Baking
- All-purpose flour (1 3/4 cups)
- Chocolate chips, mini semisweet (3/4 cup)
- Confectioners’ sugar (1/4 cup)
- Granulated sugar (1/4 cup)
- Salt (1/4 teaspoon)
- Vanilla extract, pure (1/2 teaspoon)
- Dairy
- Butter, unsalted (6 ounces)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published December 8, 2011 (1 year ago).
72 people saved this recipe.
