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Jewish Onion Bread

http://www.epicurious.com/recipes/food/views/Jewish-Onion-Bread-10...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Nigella seeds (1 teaspoon)
  • Onions, finely chopped (2 cups), medium (2)
  • Cooking & Baking
  • Active dry yeast (1 1 (1/4-oz) package)
  • All-purpose flour (3 1/2 cups)
  • Salt (2 1/2 teaspoons)
  • Sugar (2 teaspoons)
  • Vegetable oil (3 tablespoons)
  • Drinks
  • Water (1 cup)
  • Refrigerated
  • Egg, large (1)

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Recipe Stats

Published March 1, 2004 (8 years ago).

5 people saved this recipe.

Tatjana Ermakova
Emily
Kim Hong
Artur N. Lieberman
Julia Cirone

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