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Kale and Potato Soup
http://www.thekitchn.com/recipe-kale-and-potato-soup-166871
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Ingredients
categorized
original
2 tablespoons olive oil
1 onion, chopped
4 cloves garlic, chopped
1 pound Yukon Gold or red potatoes, peeled and cut into 1/2-inch cubes
1/2 teaspoon Kosher salt
1/2 teaspoon smoked paprika
4 sprigs thyme
1 sprig rosemary
1 bay leaf
8 cups water
1 small bunch kale, center stems removed and leaves cut into thin ribbons
Salt and freshly ground black pepper
1 tablespoon olive oil
1/2 teaspoon smoked paprika
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Bay leaf
(
1
)
Garlic
(
4
cloves
)
Kale
(
1
small bunch
)
Onion
(
1
)
Rosemary
(
1
sprig
)
Thyme
(
4
sprigs
)
Yukon gold or red potatoes
(
1
pound
)
Cooking & Baking
Kosher salt
(
1/2
teaspoon
)
Olive oil
(
3
tablespoons
)
Paprika, smoked
(
1
teaspoon
)
Salt and freshly ground black pepper
(
1
)
Drinks
Water
(
8
cups
)
Preparation
Read recipe preparation on
thekitchn.com
The Kitchn
www.thekitchn.com
All 1,169 recipes
Social Stats
62.9
Rating
1-100
25
Tweets
61
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0
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Views
466
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Recipe Stats
Published March 2, 2012 (11 months ago).
93 people saved this recipe.
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