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Korean Fried Chicken
http://www.seriouseats.com/recipes/2011/02/korean-fried-chicken-re...
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Ingredients
categorized
original
1 pound skinless, boneless chicken, cut into 2- to 3-inch pieces
1/2 onion, grated
1 clove garlic, minced
1 large egg
1 cup cold water
1 cup cornstarch
1 teaspoon salt
1 teaspoon freshly ground black pepper
Vegetable oil for frying
3 tablespoons Korean chile paste
5 tablespoons sugar
4 tablespoons ketchup
2 tablespoons toasted sesame seeds
Juice of 1/2 lemon
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Garlic
(
1
clove
)
Lemon, Juice of
(
1/2
)
Onion
(
1/2
)
Meat
Chicken, skinless boneless
(
1
pound
)
Condiments
Ketchup
(
4
tablespoons
)
Korean chile paste
(
3
tablespoons
)
Cooking & Baking
Black pepper, freshly ground
(
1
teaspoon
)
Cornstarch
(
1
cup
)
Salt
(
1
teaspoon
)
Sesame seeds, toasted
(
2
tablespoons
)
Sugar
(
5
tablespoons
)
Vegetable oil
(
1
)
Drinks
Water
(
1
cup
)
Refrigerated
Egg, large
(
1
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
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Social Stats
39.1
Rating
1-100
6
Tweets
26
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Shares
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Views
2
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Recipe Stats
Published February 23, 2011 (1 year ago).
19 people saved this recipe.
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