Ladies' Fingers and Men's Toes
- Red or green food coloring, (optional, for fingers)
- 24 blanched almonds, halved lengthwise
- 2 cups warm water (110 degrees), plus 3 quarts, plus 1 tablespoon
- 1 tablespoon sugar
- 1 package active dry yeast (1/4 ounce)
- Vegetable oil
- 5 to 6 cups all-purpose flour, plus more for work surface
- 1 tablespoon coarse salt
- 2 tablespoons baking soda
- 1 large egg
- Sea salt
- Fried rosemary (optional, for toes)
- This recipe is vegetarian
- Produce
- Almonds (24)
- Rosemary, Fried (1)
- Cooking & Baking
- Active dry yeast (1 package)
- All-purpose flour (5 cups)
- Baking soda (2 tablespoons)
- Food coloring, Red or green (1)
- Salt, coarse (1 tablespoon)
- Sea salt (1)
- Sugar (1 tablespoon)
- Vegetable oil (1)
- Drinks
- Water (2 cups)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on marthastewart.com
Social Stats
47.5Rating
1-100
1-100
3Tweets
160Facebook
Likes
Likes
1StumbleUpon
Views
Views
173PinterestPins
Recipe Stats
Published August 13, 2011 (1 year ago).
4 people saved this recipe.
