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Lamb Burgers and Chunky Potato Wedges
http://leitesculinaria.com/80524/recipes-lamb-burgers-chunky-potat...
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Ingredients
categorized
original
6 potatoes, such as russets or Yukon Golds, skins on if desired, cut into 8 or more wedges
1 teaspoon ground cumin
1 teaspoon hot paprika
2 tablespoons olive oil
Salt and freshly ground black pepper, to taste
1 3/4 pounds ground lamb
1 teaspoon ground cumin
1/2 bunch cilantro, finely chopped, or less to taste
1 large egg yolk
2 tablespoons vegetable oil
7 ounces mozzarella cheese, thinly sliced (optional)
6 hamburger buns, sliced in half
3 plum tomatoes, sliced
1 red onion, sliced into rings
6 large pickled gherkins, sliced
Mayonnaise
Ketchup
Ingredients
categorized
original
Produce
Cilantro
(
1/2
bunch
)
Cumin, ground
(
2
teaspoon
)
Pickled gherkins, large
(
6
)
Plum tomatoes
(
3
)
Potatoes
(
6
)
Red onion
(
1
)
Meat
Ground lamb
(
1 3/4
pounds
)
Condiments
Ketchup
(
1
)
Mayonnaise
(
1
)
Cooking & Baking
Olive oil
(
2
tablespoons
)
Paprika, hot
(
1
teaspoon
)
Salt and freshly ground black pepper
(
1
)
Vegetable oil
(
2
tablespoons
)
Bread & Baked Goods
Hamburger buns
(
6
)
Dairy
Mozzarella cheese
(
7
ounces
)
Refrigerated
Egg yolk, large
(
1
)
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,588 recipes
Social Stats
60.3
Rating
1-100
22
Tweets
36
Facebook
Likes
1,531
StumbleUpon
Views
38
PinterestPins
Recipe Stats
Published May 25, 2012 (9 months ago).
152 people saved this recipe.
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