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Lamb Momo

http://www.thecolorsofindiancooking.com/2013/02/finger-foods-for-a...
  • Ingredients
  • categorized
  • original
  • Produce
  • Cilantro, fresh (3 Tbs)
  • Coriander, ground (1 tsp)
  • Cumin, ground (1 tsp)
  • Dried apricots (8)
  • Mint, fresh (3 Tbs)
  • Onion, small (1)
  • Pistachios (1/4 cup)
  • Shallot (1)
  • Meat
  • Ground lamb (1 lb)
  • Cooking & Baking
  • Salt or (1 tsp)
  • Bread & Baked Goods
  • Wonton wrappers (1 package)
  • Other
  • 1/4 tsp or to taste Kashmiri chili powder or a mixture of cayenne and paprkia.

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Published February 22, 2013 (15 hours ago).

7 people saved this recipe.

Karen Caplan
Kat Kuykendall
Michael Dobric
Becca Marten
Tod A Kujawa
NqobiLICIOUS
Julia Cirone

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