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Lamb Tagine with Chickpeas and Apricots

http://www.bonappetit.com/recipes/2011/10/lamb-tagine-with-chickpe...
  • Ingredients
  • categorized
  • original
  • Produce
  • Chickpeas, dried (3/4 cup)
  • Cilantro, fresh (1)
  • Dried apricots (1/2 cup)
  • Garlic (5)
  • Ginger (1 tablespoon)
  • Onion, large (1)
  • Tomatoes, canned with juices (1 cup)
  • Meat
  • 1" cubes lamb shoulder (3 pounds)
  • Canned Goods
  • Chicken stock, low-salt (2 1/2 cups)
  • Cooking & Baking
  • Cinnamon stick, large (1)
  • Kosher salt and freshly ground black pepper (1)
  • Olive oil (2 tablespoons)
  • Ras-el-hanout spice blend (5 teaspoons)
  • Pasta & Grains
  • Couscous (1)

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Recipe Stats

Published October 4, 2011 (1 year ago).

16 people saved this recipe.

katie w
Floh Herra Vega
Tine Van den Heuvel
Gemma Bates
Lucienne Comprés Familia
Sarah Malki
jennifer nelson
Geoffrey Byrne
Dani Becker
Tom Ryan
Kate Bowman
Michael Dobric
Bevin Dooley
LaLa Noir
Karina Aguilo
Sonie Toe

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