Lamb and Feta Burgers
- 450 g (15.9oz) lamb mince
- 2 tbsp fresh mint, chopped
- 1 pinch black pepper
- 75 g (2.6oz) feta, crumbled
- 1 cup guacamole
- This recipe is gluten-free
- Produce
- Mint, fresh (2 tbsp)
- Meat
- Lamb mince (450 g)
- Condiments
- Guacamole (1 cup)
- Cooking & Baking
- Black pepper (1 pinch)
- Dairy
- Feta (75 g)
Preparation
Read recipe preparation on lovefood.com
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Recipe Stats
Published August 6, 2012 (6 months ago).
22 people saved this recipe.
