Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Late-Summer Harvest Linguine
http://www.marthastewart.com/857063/late-summer-harvest-linguine
Like
Ingredients
categorized
original
Coarse salt and freshly ground black pepper
1 pound linguine
1/2 cup extra-virgin olive oil, plus more for pasta
1/2 sweet onion, thinly sliced
1/2 head cabbage, cored and thinly sliced crosswise
1 small leek, trimmed, cleaned, and thinly sliced, white and light green parts only
2 ears corn, kernels removed
3 ribs kale, leaves only, washed well and thinly sliced
Pinch crushed red-pepper flakes
1/2 head garlic, peeled and chopped
1 tablespoon chopped fresh basil, plus leaves for garnish
1 pint cherry tomatoes, halved
Parmesan cheese, for serving
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Basil, fresh
(
1
tablespoon
)
Cherry tomatoes
(
1
pint
)
Corn
(
2
ears
)
Garlic
(
1/2
head
)
Head cabbage
(
1/2
)
Kale, ribs
(
3
)
Leek, small
(
1
)
Sweet onion
(
1/2
)
Cooking & Baking
Olive oil, extra-virgin
(
1/2
cup
)
Red-pepper flakes
(
1
Pinch
)
Salt and freshly ground black pepper, Coarse
(
1
)
Pasta & Grains
Linguine
(
1
pound
)
Dairy
Parmesan cheese
(
1
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,561 recipes
Social Stats
27.7
Rating
1-100
5
Tweets
1
Facebook
Shares
0
StumbleUpon
Views
12
PinterestPins
Recipe Stats
Published October 3, 2011 (1 year ago).
18 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API