Lavender Vanilla Sugar Cookies
- 1 tablespoon fresh or dried culinary lavender flowers
- 2/3 cup sugar
- 1 cup (16 tablespoons) unsalted butter, softened
- 1 1/2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/8 teaspoon salt
- Sanding sugar or sprinkles for decorating
- This recipe is vegetarian
- Produce
- Culinary lavender flowers, fresh or dried (1 tablespoon)
- Cooking & Baking
- All-purpose flour (2 cups)
- Salt (1/8 teaspoon)
- Sanding sugar or sprinkles (1)
- Sugar (2/3 cup)
- Vanilla extract (1 1/2 teaspoons)
- Dairy
- Butter, unsalted (1 cup)
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Published January 17, 2011 (2 years ago).
22 people saved this recipe.
