Lemon Bars
- 1/2 cup butter, at room temperature
- 1/4 cup powdered sugar
- 1 cup all purpose flour
- 1/8 teaspoon salt
- Zest of one large lemon
- 1 cup sugar
- 3 tablespoons fresh lemon juice
- 3 tablespoons all purpose flour
- 1/2 teaspoon baking powder
- 2 large eggs
- This recipe is vegetarian
- Produce
- Lemon, Zest of large (1)
- Cooking & Baking
- Baking powder (1/2 teaspoon)
- Flour (1 3/16 cup)
- Powdered sugar (1/4 cup)
- Salt (1/8 teaspoon)
- Sugar (1 cup)
- Drinks
- Lemon juice, fresh (3 tablespoons)
- Dairy
- Butter (1/2 cup)
- Refrigerated
- Eggs, large (2)
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Published April 7, 2010 (2 years ago).
6 people saved this recipe.
