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Lemon Goat Cheese Cheesecakes with Blood Orange Sauce
http://www.tarteletteblog.com/2010/01/lemon-goat-cheese-cheesecake...
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Ingredients
categorized
original
1 cup (250ml) graham cracker crumbs
4 tablespoons (60gr) unsalted butter, melted and cooled slightly
1 cup (200gr) sugar, divided
8 oz (240r) fresh mild goat cheese, at room temperature
8 oz (240gr) cream cheese, at room temperature
juice and zest of a whole lemon
3 large eggs
1 cup (250ml) fresh blood orange juice
1/2 cup (100gr) sugar
250ml de miettes de petits gateaux
60 gr de beurre mou, fondu
200 gr de sucre, utilise en 2 fois
240 gr de fromage de chevre (frais et doux)
240 gr de cream cheese ou autre fromage frais
jus et zeste d'un citron
3 oeufs
250 ml jus d'orange sanguine (frais de preference)
100 gr sucre
Ingredients
categorized
original
Produce
Blood orange, fresh juice
(
1
cup
)
Jus d'orange sanguine
(
250
ml
)
Jus et zeste d'un citron
(
1
)
Cooking & Baking
Sugar
(
1 1/2
cup
)
Snacks
Graham cracker crumbs
(
1
cup
)
Dairy
Butter, unsalted
(
4
tablespoons
)
Cream cheese
(
8
oz
)
De cream cheese ou autre fromage frais
(
240
gr
)
De fromage de chevre
(
240
gr
)
Refrigerated
Eggs, large
(
3
)
Other
8 oz (240r) fresh mild goat cheese, at room temperature
60 gr de beurre mou, fondu
250ml de miettes de petits gateaux
200 gr de sucre, utilise en 2 fois
juice and zest of a whole lemon
3 oeufs
100 gr sucre
Preparation
Read recipe preparation on
tarteletteblog.com
Tartelette
www.tarteletteblog.com
All 502 recipes
Social Stats
50.5
Rating
1-100
4
Tweets
34
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Shares
1
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Views
1,144
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Recipe Stats
Published January 27, 2010 (3 years ago).
5 people saved this recipe.
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