Lemon Risotto with Roasted Cherry Tomatoes

• Ingredients
• categorized
• original

• This recipe is gluten-free (some ingredients require gluten-free brands)

• Produce
• Baby spinach, loosely packed (2 cups)
• Cherry tomatoes (1 12-ounce package)
• Lemon peel (1/2 teaspoon)
• Rosemary, fresh (1 teaspoon)
• Thyme, fresh (1 1/2 teaspoons)
• White onion, finely chopped (about 1 cup), medium (1/2)

• Canned Goods
• Chicken broth, low-salt (5 cups)

• Cooking & Baking
• Garlic cloves (2)
• Olive oil (3 tablespoons)

• Pasta & Grains
• Arborio rice (2 cups)

• Drinks
• Lemon juice, fresh (1 1/2 tablespoons)

• Dairy
• Butter (2 tablespoons)
• Parmesan cheese (1/2 cup)

• Beer, Wine & Liquor
• White wine, dry (1 cup)