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Lemongrass Chicken Soba Noodle Soup
http://www.marthastewart.com/314729/lemongrass-chicken-soba-noodle...
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Ingredients
categorized
original
4 stalks lemongrass
1 pound skinless organic chicken thighs
Coarse salt and ground black pepper
1 small carrot, peeled and diced
1 small onion, chopped
2 garlic cloves, chopped
1/2 ounce fresh ginger, peeled and minced (3 tablespoons)
2 tablespoons soy sauce
2 ounces soba noodles
2 scallions, trimmed and cut into 1-inch lengths
4 ounces shiitake mushrooms, stems discarded, caps thinly sliced
1 cup thinly sliced bok choy or other Asian greens
1/4 cup chopped fresh cilantro or basil
Ingredients
categorized
original
Produce
Bok choy or other asian greens
(
1
cup
)
Carrot, small
(
1
)
Cilantro or basil, fresh
(
1/4
cup
)
Ginger, fresh
(
1/2
ounce
)
Lemongrass
(
4
stalks
)
Onion, small
(
1
)
Scallions
(
2
)
Shiitake mushrooms
(
4
ounces
)
Meat
Chicken thighs, skinless organic
(
1
pound
)
Condiments
Soy sauce
(
2
tablespoons
)
Cooking & Baking
Garlic cloves
(
2
)
Salt and ground black pepper, Coarse
(
1
)
Pasta & Grains
Soba noodles
(
2
ounces
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,565 recipes
Social Stats
22.7
Rating
1-100
0
Tweets
6
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0
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Views
34
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Recipe Stats
Published August 12, 2011 (1 year ago).
3 people saved this recipe.
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