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Lentil Mushroom Meatballs
http://ohmyveggies.com/recipe-lentil-mushroom-meatballs/
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Ingredients
categorized
original
1/2 c. dried brown lentils, rinsed and picked over
1 bay leaf
1 c. water
8 oz. white mushrooms
1 tbsp. olive oil
2 cloves garlic, minced
2 tbsp. red wine
1/2 c. vegetable or mushroom broth
1 tbsp. soy sauce (or liquid aminos)
1/2 c. old-fashioned oats
1 tsp. Italian seasoning
salt + pepper to taste
oil mister or cooking spray
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Bay leaf
(
1
)
Brown lentils, dried
(
1/2
c.
)
Garlic
(
2
cloves
)
Mushrooms, white
(
8
oz.
)
Canned Goods
Vegetable or mushroom broth
(
1/2
c.
)
Condiments
Soy sauce
(
1
tbsp.
)
Cooking & Baking
Italian seasoning
(
1
tsp.
)
Oil mister or cooking spray
(
1
)
Olive oil
(
1
tbsp.
)
Salt + pepper
(
1
)
Pasta & Grains
Oats, old-fashioned
(
1/2
c.
)
Drinks
Water
(
1
c.
)
Beer, Wine & Liquor
Red wine
(
2
tbsp.
)
Preparation
Read recipe preparation on
ohmyveggies.com
Oh My Veggies
ohmyveggies.com
All 189 recipes
Social Stats
48.9
Rating
1-100
28
Tweets
257
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Views
0
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Recipe Stats
Published December 13, 2012 (2 months ago).
246 people saved this recipe.
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