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Lime, Pineapple, and Mascarpone Breakfast Souffle with Dulce de Leche
http://www.cupcakeproject.com/2011/05/lime-pineapple-and-mascarpon...
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Ingredients
categorized
original
3/4 C all-purpose flour
1/3 C sugar
1/2 tsp salt
4 large eggs, separated
4 tbsp unsalted butter (2 melted and 2 room temperature)
2/3 C mascarpone
1/4 C lime juice
zest of 1 lime
1/2 tsp vanilla
15 oz can pineapple rings
Dulce de leche to taste
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Lime, zest of
(
1
)
Pineapple rings
(
1
15 oz can
)
Condiments
Dulce de leche
(
1
)
Cooking & Baking
All-purpose flour
(
3/4
C
)
Salt
(
1/2
tsp
)
Sugar
(
1/3
C
)
Vanilla
(
1/2
tsp
)
Drinks
Lime juice
(
1/4
C
)
Dairy
Butter, unsalted
(
4
tbsp
)
Mascarpone
(
2/3
C
)
Refrigerated
Eggs, large
(
4
)
Preparation
Read recipe preparation on
cupcakeproject.com
Cupcake Project
www.cupcakeproject.com
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Social Stats
62.1
Rating
1-100
8
Tweets
86
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Shares
489
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Views
789
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Recipe Stats
Published May 2, 2011 (1 year ago).
9 people saved this recipe.
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