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Linguine and Clam Sauce

http://www.thelittlekitchen.net/2012/08/31/linguine-and-clam-sauce...
  • Ingredients
  • categorized
  • original
  • Produce
  • Lemon, Juice of (1)
  • Shallot, large (1)
  • Seafood
  • Clams (3 (6.5 ounce) cans)
  • Cooking & Baking
  • Olive oil, extra-virgin (1 tablespoon)
  • Red pepper flakes (1/4 teaspoon)
  • Pasta & Grains
  • Linguine, dried (8 ounces)
  • Dairy
  • Parmesan cheese (1/2 cup)

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Recipe Stats

Published August 31, 2012 (5 months ago).

79 people saved this recipe.

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