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Linguine with Boquerones, Peppers, and Breadcrumbs

http://www.marthastewart.com/925940/linguine-boquerones-peppers-an...
  • Ingredients
  • categorized
  • original
  • Produce
  • Flat-leaf parsley (2/3 cup)
  • Condiments
  • Salt-packed capers (3 tablespoons)
  • Cooking & Baking
  • Cubanelle peppers (4)
  • Garlic cloves (10)
  • Olive oil, extra-virgin (7 tablespoons)
  • Salt and freshly ground pepper, Coarse (1)
  • Pasta & Grains
  • Linguine (1 pound)
  • Bread & Baked Goods
  • Breadcrumbs, fresh (1 cup)
  • Other
  • 24 boquerones (marinated white anchovies), sliced diagonally into bite-size pieces (about 4 ounces)

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Published November 27, 2012 (2 months ago).

15 people saved this recipe.

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