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Linguine with Sardines, Fennel & Tomato

http://www.food52.com/recipes/9065_linguine_with_sardines_fennel_t...
  • Ingredients
  • categorized
  • original
  • Produce
  • Garlic (2 fat cloves)
  • Lemon, juice and zest, medium (1)
  • Red chile flakes (1/4 teaspoon)
  • Tomatoes with their, canned juice (1 cup)
  • Seafood
  • Sardines (1 tin)
  • Cooking & Baking
  • Kosher or sea salt (1)
  • Olive oil, extra virgin (1)
  • Pasta & Grains
  • Linguine, dry (3/4 pounds)
  • Bread & Baked Goods
  • Bread crumbs, toasted (1/3 cup)
  • Beer, Wine & Liquor
  • (dry) vermouth, white (2 ounces)
  • Other
  • 1 small or ½ large bulb fennel, fronds reserved

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Recipe Stats

Published January 22, 2011 (2 years ago).

12 people saved this recipe.

Nati Carrizo
Tine Van den Heuvel
Jodi Swartfager
Michael Curto
Becca Marten
Melissa Miranda
Jennifer Morton
Imani Briggs
Heidi
Marcela Bejarano
Pam Lee
Tamara Panici-Corujo

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