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Lobster and Corn Chowder
http://www.williams-sonoma.com/recipe/lobster-and-corn-chowder.htm...
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Ingredients
categorized
original
2 live lobsters, each 1 1/4 to 1 1/2 lb.
1 Tbs. canola oil
5 cups low-sodium chicken stock
1/2 cup white wine
3 ears of corn, kernels removed, kernels and corncobs reserved
3 bacon slices, diced
1 yellow onion, chopped
2 large carrots, diced
3 celery stalks, diced
2 cups heavy cream
2 Yukon Gold or other potatoes, cut into 1/2-inch pieces
Salt and freshly ground pepper, to taste
1 tsp. chopped fresh thyme
2 tsp. chopped fresh chives
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Carrots, large
(
2
)
Celery stalks
(
3
)
Chives, fresh
(
2
tsp.
)
Corn
(
3
ears
)
Thyme, fresh
(
1
tsp.
)
Yellow onion
(
1
)
Yukon gold or other potatoes
(
2
)
Seafood
Live lobsters
(
2
)
Meat
Bacon, slices
(
3
)
Canned Goods
Chicken stock, low-sodium
(
5
cups
)
Cooking & Baking
Canola oil
(
1
Tbs.
)
Salt and freshly ground pepper
(
1
)
Dairy
Heavy cream
(
2
cups
)
Beer, Wine & Liquor
White wine
(
1/2
cup
)
Preparation
Read recipe preparation on
williams-sonoma.com
Williams-Sonoma
www.williams-sonoma.com
All 3,942 recipes
Social Stats
53.5
Rating
1-100
4
Tweets
66
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Likes
0
StumbleUpon
Views
1,050
PinterestPins
Recipe Stats
Published August 16, 2011 (1 year ago).
14 people saved this recipe.
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