Long Life Noodles with Chicken
- 8 ounces (1/2 box) spaghetti or linguine
- 12 ounces boneless, skinless chicken breast, cut into bite size pieces
- 1 teaspoon cornstarch
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 3 tablespoons canola oil, divided
- 1 garlic clove, minced
- 3/4 cup thinly sliced red bell pepper
- 1/2 cup bean sprouts
- 3/4 cup snow peas, blanched and thinly sliced
- 1/2 cup chopped carrots
- sauce
- 1/4 cup soy sauce
- 1 teaspoon oyster sauce
- 1 teaspoon sesame oil
- 1/4 teaspoon white pepper
- 1/8 teaspoon sugar
- Produce
- Bean sprouts (1/2 cup)
- Carrots (1/2 cup)
- Red bell pepper (3/4 cup)
- Snow peas (3/4 cup)
- Meat
- Chicken breast, boneless skinless (12 ounces)
- Condiments
- Oyster sauce (1 teaspoon)
- Sauce (1)
- Soy sauce (1/4 cup)
- Cooking & Baking
- Canola oil (3 tablespoons)
- Cornstarch (1 teaspoon)
- Garlic clove (1)
- Salt (1/2 teaspoon)
- Sesame oil (1 teaspoon)
- Sugar (1/8 teaspoon)
- White pepper (3/8 teaspoon)
- Pasta & Grains
- Spaghetti or linguine (8 ounces)
Preparation
Read recipe preparation on weelicious.com
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Recipe Stats
Published February 8, 2013 (1 week ago).
42 people saved this recipe.
