Low Carb, Gluten/Grain-Free, Dairy-Free Pancakes
- 1 ½ c almond flour
- ½ c coconut milk
- 1 T sugar
- 1 t baking soda
- 1 t baking powder
- 1 t vanilla
- 5 eggs
- F.O.C. (fat of choice), we used bacon fat—mmm, bacon flavored pancakes.
- This recipe is vegetarian
- This recipe is gluten-free
- Canned Goods
- Coconut milk (1/2 c)
- Cooking & Baking
- Almond flour (1 1/2 c)
- Baking powder (1 t)
- Baking soda (1 t)
- F.o.c. (1)
- Sugar (1 T)
- Vanilla (1 t)
- Refrigerated
- Eggs (5)
Preparation
Read recipe preparation on health-bent.com
Social Stats
59.4Rating
1-100
1-100
7Tweets
204Facebook
Shares
Shares
1StumbleUpon
Views
Views
756PinterestPins
Recipe Stats
Published April 4, 2011 (1 year ago).
14 people saved this recipe.
