Maison du Miel's Heather Honey Ice Cream
- 2 plump, moist vanilla beans
- 2 cups heavy cream
- 1 cup whole milk
- 1/2 cup heather honey (or substitute another aromatic honey such as chestnut or eucalyptus)
- Cooking & Baking
- Heather honey (1/2 cup)
- Dairy
- Heavy cream (2 cups)
- Whole milk (1 cup)
- Other
- 2 plump, moist vanilla beans
Preparation
Read recipe preparation on 101cookbooks.com
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Recipe Stats
Published January 27, 2005 (8 years ago).
27 people saved this recipe.
