Mango Ginger Gelato
- 3/4 cup sugar
- 3/4 cup water
- 2 ripe mangoes, peeled and diced
- 1 tbsp peeled and grated fresh ginger
- 2 tbsp fresh squeezed lime juice
- pinch of salt
- 3/4 cup heavy cream
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Ginger, fresh (1 tbsp)
- Mangoes, ripe (2)
- Cooking & Baking
- Salt (1 pinch)
- Sugar (3/4 cup)
- Drinks
- Lime juice, fresh squeezed (2 tbsp)
- Water (3/4 cup)
- Dairy
- Heavy cream (3/4 cup)
Preparation
Read recipe preparation on whatsgabycooking.com
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Recipe Stats
Published September 30, 2009 (3 years ago).
6 people saved this recipe.
