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Mango Saffron Gluten Free Cheesecake

http://www.thecolorsofindiancooking.com/2012/10/say-cheeeeesecake-...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Mango, small (1)
  • Cooking & Baking
  • Cornstarch (1 Tbs)
  • Saffron, toasted (1/4 tsp)
  • Sugar (1 1/2 cups)
  • Vanilla (1 1/2 tsp)
  • Snacks
  • Graham crackers or ginger snaps, gluten free (250 grams)
  • Dairy
  • Butter, unsalted (3 Tbs)
  • Cream cheese (500 grams)
  • Ricotta cheese (500 grams)
  • Whipping cream (1 1/3 cups)

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Published October 2, 2012 (4 months ago).

37 people saved this recipe.

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