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Maple Cheesecake with Maple-Cranberry Compote
http://www.bonappetit.com/recipes/2009/12/maple_cheesecake_with_ma...
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Ingredients
categorized
original
1 1/2 cups pure maple syrup (preferably grade A dark amber)
2 cups ground graham crackers (about 17 whole crackers ground in processor)
3 tablespoons sugar
1/2 teaspoon (scant) ground cinnamon
6 tablespoons (3/4 stick) unsalted butter, melted
3 8-ounce packages cream cheese, room temperature
1/2 cup maple sugar or (packed) golden brown sugar
3 tablespoons all purpose flour
1/4 teaspoon salt
1 cup reduced maple syrup
2/3 cup sour cream
2 teaspoons vanilla extract
4 large eggs
Maple-Cranberry Compote
Heavy-duty stand mixer
9-inch-diameter springform pan with 2 3/4-inch-high sides
Ingredients
categorized
original
Cooking & Baking
All purpose flour
(
3
tablespoons
)
Cinnamon, scant ground
(
1/2
teaspoon
)
Maple sugar or
(
1/2
cup
)
Maple syrup, pure
(
1 1/2
cups
)
Reduced maple syrup
(
1
cup
)
Salt
(
1/4
teaspoon
)
Sugar
(
3
tablespoons
)
Vanilla extract
(
2
teaspoons
)
Snacks
Graham crackers, ground
(
2
cups
)
Dairy
Butter, unsalted
(
6
tablespoons
)
Cream cheese
(
3
8-ounce packages
)
Sour cream
(
2/3
cup
)
Refrigerated
Eggs, large
(
4
)
Desserts
Maple-cranberry compote
(
1
)
Other
9-inch-diameter springform pan with 2 3/4-inch-high sides
Heavy-duty stand mixer
Preparation
Read recipe preparation on
bonappetit.com
Bon Appetit
www.bonappetit.com
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Social Stats
45.2
Rating
1-100
2
Tweets
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Views
109
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Recipe Stats
Published December 1, 2009 (3 years ago).
7 people saved this recipe.
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