Maple Salmon
- 1/4 cup maple syrup
- 2 tablespoons soy sauce
- 1 clove garlic, minced
- 1/4 teaspoon garlic salt
- 1/8 teaspoon ground black pepper
- 1 pound salmon
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Garlic (1 clove)
- Seafood
- Salmon (1 pound)
- Condiments
Soy sauce (2 tablespoons)
- Cooking & Baking
- Black pepper, ground (1/8 teaspoon)
- Garlic salt (1/4 teaspoon)
- Maple syrup (1/4 cup)
Preparation
Read recipe preparation on allrecipes.com
Social Stats
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Recipe Stats
Published September 10, 2003 (9 years ago).
93 people saved this recipe.
