Marshmallow Snowflakes
- 2 envelopes (each 1 scant tablespoon) unflavored gelatin
- 1 1/2 cups sugar
- 2/3 cup light corn syrup
- 1/8 teaspoon salt
- 1 teaspoon pure vanilla extract
- Vegetable-oil cooking spray
- Cooking & Baking
- Corn syrup, light (2/3 cup)
- Salt (1/8 teaspoon)
- Sugar (1 1/2 cups)
- Vanilla extract, pure (1 teaspoon)
- Vegetable-oil cooking spray (1)
- Other
- 2 envelopes (each 1 scant tablespoon) unflavored gelatin
Preparation
Read recipe preparation on marthastewart.com
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Published July 27, 2011 (1 year ago).
9 people saved this recipe.
