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Meatball Sub Sandwich

http://www.seriouseats.com/recipes/2012/10/the-best-meatball-sandw...
  • Ingredients
  • categorized
  • original
  • Produce
  • Basil, fresh leaves (1 cup)
  • Flat-leaf parsley (1/3 cup)
  • Oregano, fresh leaves (1 tablespoon)
  • Plum tomatoes (1 (28-ounce) can)
  • Yellow onion, small (2)
  • Seafood
  • Anchovy, fillets (2)
  • Meat
  • Ground beef (1/2 pound)
  • Ground pork (1/2 pound)
  • Cooking & Baking
  • Garlic clove, medium (6)
  • Olive oil (3/8 cup)
  • Red pepper flakes (1/2 teaspoon)
  • Salt and freshly ground black pepper (1)
  • Bread & Baked Goods
  • (6-inch long) semolina or hero rolls (4)
  • Breadcrumbs, fresh (1/2 cup)
  • Dairy
  • Milk (1/4 cup)
  • Parmesan cheese, grated (1/2 cup)
  • Parmesan to tate (1)
  • Refrigerated
  • Egg, large (1)
  • Other
  • 1 teaspoon finely grated zest plus 1 tablespoon juice from 1 lemon

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Recipe Stats

Published October 22, 2012 (4 months ago).

60 people saved this recipe.

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