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Mediterranean Chicken Bake

http://www.marthastewart.com/904214/mediterranean-chicken-bake
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free
  • Produce
  • Cherry tomatoes (1 pint)
  • Dates, pitted (1 cup)
  • Flat-leaf parsley (1/4 cup)
  • Thyme, fresh (6 sprigs)
  • Meat
  • (3 1/2-to 4-pound) chickens (2)
  • Condiments
  • Capers (2 tablespoons)
  • Dijon mustard (1 tablespoon)
  • Green olives, pitted (1/2 cup)
  • Red-wine vinegar (1/2 cup)
  • Cooking & Baking
  • Brown sugar, light (1 tablespoon)
  • Olive oil (3 tablespoons)
  • Salt and freshly ground pepper, Coarse (1)
  • Beer, Wine & Liquor
  • White wine, dry (1/3 cup)

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Published August 7, 2012 (6 months ago).

65 people saved this recipe.

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