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Mediterranean Veggie Burgers with Lemon Caper Mayo
http://www.cinnamonspiceandeverythingnice.com/mediterranean-veggie...
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Ingredients
categorized
original
a few tablespoons of olive oil
1 small yellow or red onion, diced
1 roasted red pepper, diced
4 artichoke hearts, diced (canned, frozen or jarred)
4 cloves garlic, minced
3 heaping cups cooked chickpea or cannellini beans (or 2 cans (14 ounce) drained and rinsed)
1/3 cup green or black olives, diced
2/3 cup feta cheese, crumbled
1/4 cup mixed fresh herbs like parsley, thyme and basil, minced
1/4 cup seasoned bread crumbs
sea salt and fresh black pepper
1/2 cup mayo
3 heaping tablespoons capers
1-2 tablespoons fresh lemon juice, to taste
soft buns
baby spinach leaves
sliced tomatoes
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Artichoke hearts, frozen or jarred canned
(
4
)
Baby spinach, leaves
(
1
)
Chickpea or cannellini beans, cooked
(
3
heaping cups
)
Garlic
(
4
cloves
)
Herbs like parsley, mixed fresh
(
1/4
cup
)
Tomatoes
(
1
)
Yellow or red onion, small
(
1
)
Condiments
Capers
(
3
heaping tablespoons
)
Green or black olives
(
1/3
cup
)
Mayo
(
1/2
cup
)
Cooking & Baking
Olive oil
(
3
tablespoons
)
Red pepper, roasted
(
1
)
Sea salt and fresh black pepper
(
1
)
Bread & Baked Goods
Bread crumbs, seasoned
(
1/4
cup
)
Buns, soft
(
1
)
Drinks
Lemon juice, fresh
(
1
tablespoons
)
Dairy
Feta cheese
(
2/3
cup
)
Preparation
Read recipe preparation on
cinnamonspiceandeverythingnice.com
Cinnamon Girl Recipes
www.cinnamonspiceandeverythingnice.com
All 617 recipes
Social Stats
39.4
Rating
1-100
3
Tweets
11
Facebook
Shares
7
StumbleUpon
Views
24
PinterestPins
Recipe Stats
Published February 16, 2012 (1 year ago).
102 people saved this recipe.
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