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Mexican Chicken Pasta Bake
http://www.tablespoon.com/recipes/mexican-chicken-pasta-bake-recip...
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Ingredients
categorized
original
2 Tbs. extra-virgin olive oil
1 pound chicken breast, finely diced
1 Tbs. chili powder
1 Tbs. ground cumin
1 tsp garlic salt
1 pinch freshly ground pepper
1/2 large red bell pepper, diced
1 cup frozen corn
1 (10.5 oz) can cream of mushroom soup
1 pound bow tie pasta
2 cups shredded cheddar cheese
1 cup blue corn tortilla chips
1/4 cup cilantro, for garnish
Ingredients
categorized
original
Produce
Cilantro
(
1/4
cup
)
Corn, frozen
(
1
cup
)
Cumin, ground
(
1
Tbs.
)
Red bell pepper, large
(
1/2
)
Meat
Chicken breast
(
1
pound
)
Canned Goods
Cream of mushroom soup
(
1
(10.5 oz) can
)
Cooking & Baking
Chili powder
(
1
Tbs.
)
Garlic salt
(
1
tsp
)
Olive oil, extra-virgin
(
2
Tbs.
)
Pepper, freshly ground
(
1
pinch
)
Pasta & Grains
Bow tie pasta
(
1
pound
)
Bread & Baked Goods
Corn tortilla chips, blue
(
1
cup
)
Dairy
Cheddar cheese
(
2
cups
)
Preparation
Read recipe preparation on
tablespoon.com
Tablespoon
www.tablespoon.com
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Social Stats
35.2
Rating
1-100
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Tweets
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Views
105
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Recipe Stats
Published March 2, 2012 (11 months ago).
23 people saved this recipe.
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