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Mexican Chorizo

http://www.seriouseats.com/recipes/2012/03/mexican-chorizo-recipe....
  • Ingredients
  • categorized
  • original
  • Produce
  • Cumin, ground (1/2 teaspoon)
  • Garlic (2 teaspoons)
  • Mexican oregano, dried (1 teaspoon)
  • Meat
  • Pork fat back (1/2 pound)
  • Pork shoulder (2 1/2 pounds)
  • Condiments
  • Cider vinegar (1/3 cup)
  • Cooking & Baking
  • Ancho chile powder (6 tablespoons)
  • Black pepper, freshly ground (1/2 teaspoon)
  • Cinnamon, ground (1/2 teaspoon)
  • Cloves, ground (1/8 teaspoon)
  • Kosher salt (1 1/2 tablespoons)
  • Other
  • Natural hog casings, soaked in lukewarm water for at least 30 minutes and rinsed

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Published March 2, 2012 (11 months ago).

42 people saved this recipe.

Paul Nakata
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