Mexican Meatza
- 1 pound ground beef
- 2 teaspoons chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 2 cloves garlic, crushed
- 1/2 to 3/4 cup of your favorite salsa
- Green bell pepper, cut into thin strips
- Red onion, cut into thin strips
- Avocado, diced
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Avocado (1)
- Cumin (1/2 teaspoon)
- Garlic (2 cloves)
- Green bell pepper (1)
- Red onion (1)
- Meat
- Ground beef (1 pound)
- Condiments
- Your favorite salsa (1/2 cup)
- Cooking & Baking
- Chili powder (2 teaspoons)
- Paprika (1/2 teaspoon)
- Salt (1/2 teaspoon)
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Recipe Stats
Published January 19, 2012 (1 year ago).
41 people saved this recipe.
