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Mexican Pulled Pork (Carnitas)
http://www.americastestkitchenfeed.com/recipes/mexican-pulled-pork...
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Ingredients
categorized
original
1 (3½- to 4-pound) boneless pork butt, fat cap trimmed to ⅛ inch thick, cut into 2-inch chunks
1 teaspoon ground cumin
1 small onion, peeled and halved
2 bay leaves
1 teaspoon dried oregano
2 tablespoons juice from 1 lime
2 cups water
1 medium orange, halved
18 (6-inch) corn tortillas, warmed
Lime wedges
Minced white or red onion
Fresh cilantro leaves
Thinly sliced radishes
Sour cream
Ingredients
categorized
original
This recipe is
gluten-free
Produce
1 lime, juice from
(
2
tablespoons
)
Bay leaves
(
2
)
Cilantro, Fresh leaves
(
1
)
Cumin, ground
(
1
teaspoon
)
Lime, wedges
(
1
)
Onion, small
(
1
)
Orange, medium
(
1
)
Oregano, dried
(
1
teaspoon
)
Radishes
(
1
)
White or red onion
(
1
)
Meat
(3 1/2- to 4-pound) boneless pork butt, boneless
(
1
)
Bread & Baked Goods
(6-inch) corn tortillas
(
18
)
Drinks
Water
(
2
cups
)
Dairy
Sour cream
(
1
)
Preparation
Read recipe preparation on
americastestkitchenfeed.com
America's Test Kitchen
www.americastestkitchenfeed.com
All 259 recipes
Social Stats
36.2
Rating
1-100
2
Tweets
35
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Views
30
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Recipe Stats
Published September 21, 2011 (1 year ago).
13 people saved this recipe.
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