Mexican Slaw with Mango, Avocado & Cumin Dressing
- 1/2 green cabbage, thinly sliced
- 1 mango, cut into 1/2-inch pieces
- 1 avocado, cut into 1/2-inch pieces
- 2 tbsp fresh lime juice
- 1 1/2 tsp agave nectar or honey
- 1/2 tsp ground cuming
- 1/4 tsp salt
- 1/4 cup extra-virgin olive oil
- 2 tbsp minced fresh cilantro
- 1/2 tsp minced jalapeno pepper
- Produce
- Avocado (1)
- Cilantro, fresh (2 tbsp)
- Green cabbage (1/2)
- Jalapeno pepper (1/2 tsp)
- Mango (1)
- Cooking & Baking
- Agave nectar or honey (1 1/2 tsp)
- Olive oil, extra-virgin (1/4 cup)
- Salt (1/4 tsp)
- Drinks
- Lime juice, fresh (2 tbsp)
- Other
- 1/2 tsp ground cuming
Preparation
Read recipe preparation on cookincanuck.com
Social Stats
34.8Rating
1-100
1-100
7Tweets
18Facebook
Shares
Shares
179StumbleUpon
Views
Views
0PinterestPins
Recipe Stats
Published May 4, 2012 (9 months ago).
40 people saved this recipe.
