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Mexican Wedding Cakes
http://www.seriouseats.com/recipes/2011/12/mexican-wedding-cakes.h...
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Ingredients
categorized
original
2/3 cup nuts (pecans, walnuts, hazelnuts)
1 cup unsalted butter, room temperature
1/4 cup confectioners' (powdered or icing) sugar
1 teaspoon pure vanilla extract
2 cups all-purpose flour
1/4 teaspoon salt
1 cup powdered (icing or confectioners) sugar, sifted
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Nuts
(
2/3
cup
)
Cooking & Baking
(icing or confectioners) sugar, powdered
(
1
cup
)
All-purpose flour
(
2
cups
)
Confectioners' (powdered or icing) sugar
(
1/4
cup
)
Salt
(
1/4
teaspoon
)
Vanilla extract, pure
(
1
teaspoon
)
Dairy
Butter, unsalted
(
1
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
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Social Stats
23.8
Rating
1-100
2
Tweets
2
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Shares
1
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Views
12
PinterestPins
Recipe Stats
Published December 14, 2011 (1 year ago).
5 people saved this recipe.
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