Meyer Lemon Mojito
- 1 Meyer Lemon, squeezed (reserve the rind & cut up 1/4 of it)
- 3 mint leaves
- 1/2 to 1 1/2 Tbsp simple syrup
- 1/2 cup citrus rum (or club soda)
- club soda
- 1/4 to 1/2 cup ice
- Produce
- Meyer lemon (1)
- Mint, leaves (3)
- Cooking & Baking
- Simple syrup (1/2 Tbsp)
- Drinks
- Club soda (1)
- Ice (1/4 cup)
- Beer, Wine & Liquor
- Citrus rum (1/2 cup)
Preparation
Read recipe preparation on thelittlekitchen.net
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Recipe Stats
Published October 21, 2011 (1 year ago).
47 people saved this recipe.
