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Michael Voltaggio's Spanish-Inspired "Mac & Cheese"
http://www.williams-sonoma.com/recipe/spanish-inspired-mac-and-che...
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Ingredients
categorized
original
1/4 cup olive oil
3/4 cup diced yellow onion
2 garlic cloves, minced
2 cups (12 oz.) diced Spanish chorizo
1 1/2 cups Bomba rice
Pinch of saffron
1 bay leaf
1/2 cup dry sherry, preferably Manzanilla
4 cups water
1 cup heavy cream
2 cups (9 oz.) coarsely grated soft Spanish goat cheese
Kosher salt, to taste
1 1/2 cups (4 1/2 oz.) grated Manchego cheese
2 Tbs. chopped fresh chives
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Bay leaf
(
1
)
Chives, fresh
(
2
Tbs.
)
Yellow onion
(
3/4
cup
)
Meat
Spanish chorizo
(
2
cups
)
Cooking & Baking
Garlic cloves
(
2
)
Kosher salt
(
1
)
Olive oil
(
1/4
cup
)
Saffron
(
1
Pinch
)
Pasta & Grains
Bomba rice
(
1 1/2
cups
)
Drinks
Water
(
4
cups
)
Dairy
Heavy cream
(
1
cup
)
Manchego cheese, grated
(
1 1/2
cups
)
Spanish goat cheese, soft
(
2
cups
)
Beer, Wine & Liquor
Sherry, dry
(
1/2
cup
)
Preparation
Read recipe preparation on
williams-sonoma.com
Williams-Sonoma
www.williams-sonoma.com
All 3,942 recipes
Social Stats
60.6
Rating
1-100
23
Tweets
304
Facebook
Likes
0
StumbleUpon
Views
171
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Recipe Stats
Published December 22, 2011 (1 year ago).
13 people saved this recipe.
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