Milk Punch
Photo © Deb Perelman
- 5 cups of a mixture of whole milk and half-and-half
- 1 1/2 cups bourbon, another whiskey or brandy
- 1 cup powdered sugar, sifted
- 1 tablespoon vanilla extract
- Freshly grated nutmeg, for garnish.
- Cooking & Baking
- Nutmeg (1)
- Powdered sugar (1 cup)
- Vanilla extract (1 tablespoon)
- Dairy
- Of a mixture of whole milk and half-and-half (5 cups)
- Beer, Wine & Liquor
- Bourbon (1 1/2 cups)
Preparation
Read recipe preparation on smittenkitchen.com
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Recipe Stats
Published December 31, 2010 (2 years ago).
194 people saved this recipe.
