Mini Grilled Cheese Sandwiches with Chicken
- 1 cup canned or cooked black beans, drained and rinsed
- 2 tbsp chopped fresh cilantro leaves
- 1 whole-grain baguette (10 oz)
- 8 oz low-fat cheddar cheese, shredded
- 8 oz grilled, boneless, skinless chicken breast, shredded or thinly sliced
- Sea salt and cayenne pepper, to taste
- Olive oil cooking spray
- Produce
- Black beans, canned or cooked (1 cup)
- Cilantro, fresh leaves (2 tbsp)
- Cooking & Baking
- Olive oil cooking spray (1)
- Sea salt and cayenne pepper (1)
- Bread & Baked Goods
- Baguette (10 oz), whole-grain (1)
- Dairy
- Cheddar cheese, low-fat (8 oz)
- Other
- 8 oz grilled, boneless, skinless chicken breast, shredded or thinly sliced
Preparation
Read recipe preparation on cleaneatingmag.com
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Recipe Stats
Published February 1, 2013 (2 weeks ago).
34 people saved this recipe.
