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Mini Rhubarb and Raspberry Galettes
http://www.marthastewart.com/339183/mini-rhubarb-and-raspberry-gal...
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Ingredients
categorized
original
Pate Brisee, do not divide into 2 disks
All-purpose flour, for dusting
1 1/2 pounds trimmed rhubarb, cut into 1/4-inch pieces (about 5 cups)
8 ounces (about 1 1/2 cups) fresh raspberries
1/4 cup cornstarch
2 cups granulated sugar
Coarse sanding sugar, for sprinkling
Ingredients
categorized
original
This recipe is
vegetarian
Produce
1 1/2 pounds trimmed rhubarb
(
1
cut into 4-inch pieces
)
Raspberries, fresh
(
8
ounces
)
Condiments
Pate brisee
(
1
)
Cooking & Baking
All-purpose flour
(
1
)
Cornstarch
(
1/4
cup
)
Granulated sugar
(
2
cups
)
Sanding sugar, Coarse
(
1
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,561 recipes
Social Stats
46.1
Rating
1-100
10
Tweets
82
Facebook
Likes
1
StumbleUpon
Views
37
PinterestPins
Recipe Stats
Published April 19, 2011 (1 year ago).
6 people saved this recipe.
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