Mint Julep
- ½ cup packed fresh mint sprigs
- ¼ cup Simple Syrup
- 2 to 2½ cups shaved ice
- 6 ounces scotch
- Blender
- Two julep cups
- Glass straws
- Produce
- Mint, packed fresh sprigs (1/2 cup)
- Cooking & Baking
- Simple syrup (1/4 cup)
- Drinks
- Ice (2 cups)
- Beer, Wine & Liquor
- Julep cups (2)
- Scotch (6 ounces)
- Other
- Blender
- Glass straws
Preparation
Read recipe preparation on cookstr.com
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Recipe Stats
Published May 5, 2012 (9 months ago).
36 people saved this recipe.
