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Miso Ice Cream
http://www.cupcakeproject.com/2011/01/miso-ice-cream.html
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Ingredients
categorized
original
1/2 C sugar
1/4 C + 2 tbsp red miso (the original recipe called for white miso, but the store was out of it and red worked well)
1/4 tsp salt
1/2 C honey
1 1/4 C whole milk
1 egg yolk
3 C heavy whipping cream
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Condiments
Red miso
(
3/8
C
)
Cooking & Baking
Honey
(
1/2
C
)
Salt
(
1/4
tsp
)
Sugar
(
1/2
C
)
Dairy
Heavy whipping cream
(
3
C
)
Whole milk
(
1 1/4
C
)
Refrigerated
Egg yolk
(
1
)
Preparation
Read recipe preparation on
cupcakeproject.com
Cupcake Project
www.cupcakeproject.com
All 349 recipes
Social Stats
41.1
Rating
1-100
7
Tweets
65
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Shares
1
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Views
29
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Recipe Stats
Published January 19, 2011 (2 years ago).
2 people saved this recipe.
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