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Mixed Mushroom Chowder
http://www.101cookbooks.com/archives/mixed-mushroom-soup-recipe.ht...
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Ingredients
categorized
original
3 tablespoons extra virgin olive oil or clarified butter
1 pound assorted fresh mushrooms, cut into bite-sized pieces
fine grain sea salt & freshly ground pepper
1 medium yellow onion, finely chopped
1 medium red onion, finely chopped
2-3 tablespoons shoyu or soy sauce
1 1/2 cups cooked pearled barley
6 cups / 1.5 l good-tasting vegetable broth
1/4 teaspoon toasted sesame oil
finely chopped chives, to serve
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Chives
(
1
)
Mushrooms, assorted fresh
(
1
pound
)
Red onion, medium
(
1
)
Yellow onion, medium
(
1
)
Canned Goods
Vegetable broth, good-tasting
(
6
cups
)
Condiments
Shoyu or soy sauce
(
2
tablespoons
)
Cooking & Baking
Sea salt & freshly ground pepper, fine grain
(
1
)
Sesame oil, toasted
(
1/4
teaspoon
)
Pasta & Grains
Barley, cooked pearled
(
1 1/2
cups
)
Dairy
Olive oil or clarified butter, extra virgin
(
3
tablespoons
)
Preparation
Read recipe preparation on
101cookbooks.com
101 Cookbooks
www.101cookbooks.com
All 495 recipes
Social Stats
73.8
Rating
1-100
50
Tweets
417
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Shares
49
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Views
358
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Recipe Stats
Published November 16, 2010 (2 years ago).
28 people saved this recipe.
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