1/4 cup plus 1 teaspoon dark molasses, not blackstrap
1 egg
1 egg yolk
1 1/2 tsp vanilla
2 cups dark chocolate chips or chunks for cookies
Extra chocolate for garnish, melted (optional)
Toasted chopped walnuts for garnish (optional)
Maldon Sea Salt Flakes (OK…when I’m not doing hurricane swirls and toasted walnuts, I’m normally going to just sprinkle on a bit of sea salt but did not use this time)