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Molten Chocolate Cakes with Raspberries

http://www.finecooking.com/recipes/molten-chocolate-cakes-raspberr...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Raspberries (1)
  • Cooking & Baking
  • All-purpose flour, unbleached (1 Tbs.)
  • Bittersweet chocolate (7 oz.)
  • Confectioners’ sugar (1)
  • Granulated sugar (1/2 cup)
  • Table salt (1/4 tsp.)
  • Vanilla extract, pure (1/2 tsp.)
  • Dairy
  • Butter, unsalted (4 oz.)
  • Refrigerated
  • Eggs, large (3)
  • Beer, Wine & Liquor
  • Tawny port (3 Tbs.)

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Published December 29, 2011 (1 year ago).

42 people saved this recipe.

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