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Monkey Bread
http://www.americastestkitchenfeed.com/recipes/monkey-bread/
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Ingredients
categorized
original
2 tablespoons unsalted butter, softened, plus 2 tablespoons melted
1 cup warm milk (about 110 degrees)
⅓ cup warm water (about 110 degrees)
¼ cup granulated sugar
1 package rapid-rise yeast or instant yeast
3¼ cups all-purpose flour, plus extra for work surface
2 teaspoons table salt
1 cup packed light brown sugar
2 teaspoons ground cinnamon
8 tablespoons unsalted butter (1 stick), melted
1 cup confectioners’ sugar
2 tablespoons milk
Ingredients
categorized
original
This recipe is
vegetarian
Cooking & Baking
All-purpose flour
(
3 1/4
cups
)
Brown sugar, packed light
(
1
cup
)
Cinnamon, ground
(
2
teaspoons
)
Confectioners’ sugar
(
1
cup
)
Granulated sugar
(
1/4
cup
)
Rapid-rise yeast or instant yeast
(
1
package
)
Table salt
(
2
teaspoons
)
Drinks
Water
(
1/3
cup
)
Dairy
8 tablespoons unsalted butter, unsalted
(
1
stick
)
Butter, unsalted
(
2
tablespoons
)
Milk
(
1 1/8
cup
)
Preparation
Read recipe preparation on
americastestkitchenfeed.com
America's Test Kitchen
www.americastestkitchenfeed.com
All 259 recipes
Social Stats
46.4
Rating
1-100
5
Tweets
53
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Shares
1
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Views
98
PinterestPins
Recipe Stats
Published December 15, 2011 (1 year ago).
15 people saved this recipe.
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