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Moroccan Chicken Tagine with Cranberry-Curry Couscous

http://www.marthastewart.com/875412/moroccan-chicken-tagine-cranbe...
  • Ingredients
  • categorized
  • original
  • Produce
  • Cilantro, loosely packed leaves (1/4 cup)
  • Cumin, ground (1 teaspoon)
  • Garlic (2 tablespoons)
  • Ginger, ground (1 tablespoon)
  • Onion, large (1)
  • Preserved lemon (2 tablespoons)
  • Meat
  • Chicken (about 3 pounds) (1)
  • Canned Goods
  • Chicken stock, homemade or store-bought low-sodium (3 cups)
  • Condiments
  • Kalamata olives, pitted black (1 cup)
  • Cooking & Baking
  • Allspice, ground (1 teaspoon)
  • Cayenne (1 teaspoon)
  • Olive oil, extra-virgin (3 tablespoons)
  • Saffron threads (1/8 teaspoon)
  • Sea salt and freshly ground pepper (1)
  • Turmeric, ground (2 teaspoons)
  • Pasta & Grains
  • Cranberry-curry couscous (1)
  • Dairy
  • Butter, unsalted (3 tablespoons)

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Recipe Stats

Published March 30, 2012 (10 months ago).

47 people saved this recipe.

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